Monday, March 2, 2015

Kitchen Adventures: Cheese Popcorn

Popcorn is one of my favorite snacks.  There are so many different flavors and ways to make it.  
Looking for a quick snack to make? Something you can make an individual serving or for a whole group of people? ..Then I have the recipe for you!   This is a recipe that my mom introduced me to a few years back. She is a family consumer science teacher in a middle school, so she is always coming up with new easy recipes.  

1/3 cup Popcorn kernels
1 brown lunch bag
2 Tbsp. butter
1/4 cup Romano Cheese

One: Measure the popcorn kernels and place them in the brown paper bag.
Two: Fold the top of the bag over twice and staple it. 

Three: Place the bag in the microwave for 2-3 minutes. Heat the popcorn until the popping begins to slow down. 
Four: Once the popping slows down, remove the bag from the microwave and pour the popcorn into a bowl.  It will burn if you keep it in the bag too long. 
Five: Place the butter in a microwave-safe bowl and heat until it is melted.
Six: Pour the melted butter on the popcorn.
Seven: Grate the parmesan cheese and pour it on the popcorn.

Eight: Mix the butter and cheese into the popcorn. If you need more butter or cheese, feel free to add it!

If you liked this post, then you may also want to check out my previous Kitchen Adventures!


1 comment:

  1. Popcorn is one of my favorite snacks ever, and just reading this post makes me hungry!!

    Xoxo A